Caputo products are guaranteed to very high quality standards. For the best quality baked food As well as maintaining the true natural flavor. With techniques and expertise since 1924 using only wheat. That is the art of Caputo, the mill of Naples.
Caputo Gluten Free (gluten-free pizza dough)
Award-winning gluten-free flour Made from all natural ingredients.
Soft, flexible dough, suitable for making pizza bread. and gluten-free baked goods.
Can be used with gas stoves or electric stoves with high heat.